Hi Crunchie lovers,
I’ve been getting tons of comments and requests for my Crunchies recipe (traditional South African Oatmeal Cookies)—some nice and some well, umm, not so nice.
The reason I had to pull the recipe was that I had an opportunity for manufacturing my Crunchies and therefore had to remove the recipe from my site. (I’m sure you can understand!)
However, since it has caused such upheaval (I guess there really isn’t another great Crunchies recipe out there…?!) I’ve decided to not only repost my recipe—the traditional recipe and a healthier version—but also to make a YouTube clip of it in my brand new kitchen (COMING SOON – yippee!!!!).
I’m planning the re-launch of my website with all this—hopefully within the next few months. (Fingers crossed for a smooth remodel 🤞)
Stay tuned! (And stay happy 😉)